Public Health Resources

WHO
World Health Organization

Nutrition International
An international not for profit agency that works to eliminate vitamin and mineral deficiencies in developing countries

Environmental Working Group
United States Health Resources

USDA
The United States department of Agriculture is responsible for providing nutritional information to Americans. USDA is behind the American Food Guide.

Choose My Plate
Choose MyPlate is a resource for Americans that helps guide their food choices for proper nutrition. It is provided by the USDA

CDC
CDC’s goal is to protect public health and safety through the control and prevention of disease, injury in the US and internationally.

HHS
The United States Department of Health & Human Services, also known as the Health Department.

NHLBI
National Heart, Lung, and Blood Institute (NHLBI)

CSPI
Center for Science in the Public Interest (CSPI)

NIH
National Institutes of Health
Canadian Health Resources

Health Canada

Canada’s Food Guide
United Kingdom Health Resources

NHS
National Health Services

EatWell Guide
The Eatwell Guide is a policy tool used to define government recommendations on eating healthily and achieving a balanced diet.